Noonan's Tree House Cafe at Stone Mountain Arts Center
MENU for Curbside Takeout

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FEATURED LOCALS ...
When you dine with us, either at Noonan's or for curbside take out, you'll also support these local businesses.

Weston's Farm
Fryeburg, Maine

The Stow Away Baker
Stow, Maine

Northland Lobster Company
Conway, NH 


Support to
Provide a Meal...


If you can't be with us, provide a Take Out Meal to Support Us and
a Local Family.

Click to learn how ...

Food from Noonan's Tree House Cafe

SMAC Fattening The Curb!!

Curbside Take out Friday and Saturday Nights, COncert Nights and Selected Thursday Theme Nights. 

Curbsaide times Available 5:00 to 6:30
6:00 to 7:00 on Concert Nights

Please note that when you purchase our Curbside,
you are helping SMAC to survive to be here, when it is safe for us to shine again…. and we thank you!!!


PLEASE FOLLOW INSTRUCTIONS CAREFULLY…
We are small staffed and want to get this right for you...so help us help you!!!

TO ORDER CURBSIDE...

ORDERS MUST BE RECEIVED NO LATER
THAN 3:00 ON THE DAY OF PICK UP.
And Don't Forget ...
you can order by Email earlier in the week.

We encourage you to order ahead before items run out!
By phone call 207-935-7292 
If you cannot reach a live person leave a message and someone will call you back for your order. Do not leave your order on the phone!

Order by email anytime - info@stonemountainartscenter.com
Orders must be received no later than 3:00 pm on the day of pick up.
If you email us an order, we will call you to confirm between 10:00 and 3:00.

To Order by Phone or Email We Will Need:

*Your Name

*Phone number to call to confirm.,..very important

*Make and color of your vehicle

*Desired pick up time
(we will try to oblige your time as close as possible)

* Wine by the bottle available. Must have ID to purchase

*And your order.
Please be clear….don’t use your thumbs!!!

*Add a Tip or not…if the spirit moves you, we can really use it!

* Cutlery or Napkins - Let us know if you need some.

* We have a few picnic tables by the dressing room courtyard below the Tree House Porch when available. You still must enter through the barn to get there. 

CURBSIDE PICK UP ...

For your safety and ours, stay in your cars.
Our “masked” smacetts will come to You. When you arrive someone will greet you…you don't have to leave your car.

Payment ... Cash is still king with us!!!

* If you use a check or cash, please have that ready.
Even better, stick it in an envelope.
* Of course you can pay ahead with a credit card too.

* And also please let us know if you want to add a tip and how much.

* We humbly prefer that you do not use gift certificates or ticket credits.
The idea of doing this take out for us is to generate some cash flow while we are closed for concerts. We hope you save your credit and GC's for tickets in the future ...
Yes there will be a future!

Please come up here to pick up at the time we gave you only.
STAY IN YOUR CARS ... WE'LL COME TO YOU!
We don’t want a lot of congestion. Though we would love to spend time with You, we will have to keep you all moving :.)


THE MENU ...

We know our prices are on the high side…but again, when you purchase curb side you are helping SMAC to survive to be here when it is safe for us to shine again….and we thank you!!! By the way... ya know our portions are generous just like you!!!

p.s. We are also trying to use items from local folks to support them too, so your order feeds a lot of bellies ... not just yours!!!

*We cannot make special items but let us know if you have any allergies so we can keep you informed of what is available to you.
We wish we could accommodate everyone but we are very limited

Fattening the Curb with "SMAC EATS"
Menu Changes Each Weekend ... Check the date and refresh often!!

******* As Always we prefer CASH :>) *******

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Special Event - Thursday, October 22


PASTABILITIES
This Theme Thursday is full of all your favorite Pasta dishes.

Starters
Carol’s hearty Italian Minestrone soup
and an antipasto inspired garden salad .and Stow Away Breads
 MAINE COURSE
Comes with Wedges of Focaccia
        You Get a Choice of Three of These Pasta Favorites:                              
*Veggie Marinara Linguini
*Bolognese Lasagna with drizzles of white and red sauce                                  
*Seafood  Alfredo  Linguini (lobster, shrimp and smoked salmon)  
*Creamy Basil Chicken, Mushroom and Spinach Linguini with tomato basil garnish
P.s. Listen, if you want to try all 4, have at it!! We just thought the table might get way too crowded. But feel free to try it all if you want…just keep yer elbows off the table! :>)))           
 DESSERT: 
                Stow Away Bakers Italian Cookie Plate:
May we suggest a Spiked Amaretto Coffee to go along !!!  
                     
*Does not include tip, tax or beverage. Does include a lotta fun and a great way to support us on a Thursday Night! And we thank you!!!        

Cost is 50.00...
Does not include beverage, gratuity, or sales tax, but does include lots of fun!
Reserve Today. And we Thank you for keeping SMAC and our staff working!!! 

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SAMPLE MENU for Cafe Below
The menu changes weekly, so refresh and check back the day of your reservation for that night's menu!Cafe is Available for barn dining, porch dining,
picnic table dining and take out too!!!

Farmstand Nachos ... 16. 00
A small nacho made with Maine’s own Montecito Roadhouse tortilla chips with Weston Farm veggies, a three cheese blend  and served with red pepper picante sauce and sour cream.

SMAC Veggie Chili ... 20.00
A Hearty Big Bowl Made with a variety of beans and garden veggies. Comes with sour cream and cheese, tortilla chips, cornbread and honey butter.
Just A Tiny Chili Taster with sour cream, cheese and a few chips ... 10.00 

 Soup of the day… 15.00
TJ’s cream of mushroom soup
A crock comes with Thyme crackers and Brown Bread and honey butter 
* Just a Taster comes with just crackers 10.00

 Meatloaf Suppah ... 34.00
Meatloaf braised in maple bourbon sauce served with a veggie mashed potatoes and snap peas.  Comes with Stow Away Baker's Irish bread and honey butter. 

Buffalo Chicken Dinner … 33.00
Marinated Buffalo chicken, topped with a maple blue sauce and fiesta veggies. Served on Cheesy Scalloped potatoes . Comes with cornbread, and honey butter.

Pub House Pot Pies ... 32.00
Pies are topped with Stow Away Baker's herb shortbread pie crust specially made for SMAC! Comes with  a small garden salad with house dressing, cornbread and honey butter
Two Choices:
Pub House Chicken Pot Pie
Tender Turkey with herbs, apples, and garden veggies in a thyme savory sauce topped with Stow Away Baker's shortbread pie crust specially made for us.
Veggies Chili Pot Pie
Our veggie chili topped with with sharp melted provolone and topped with Stow Away Baker’s shortbread pie crust specially made for us! 

Tonight's Geno's Pizzas... 27.00  
Bacon BBQ 
Made with a crunchy herb crust from Stow Away Baker and their own herb garden. Startas with with cartelized onion Alfredo and garlic topped bacon and shredded and fresh mozzarella. Finished off with a maple BBQ swirl Also available on a GF Crust 

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The Livin' It Up LOCAL “ SMAC Stacks"
These Sandwiches Support Some Awesome LOCAL Businesses Including SMAC!

Livin' It Up LOCAL Supah Lobster Stack
Supports 4 Local Including SMAC!
 40.00
Northland Lobster stacked on a buttery grilled Stow Away Baker's Jumbo English Muffin with Weston Farm’s Lettcue, Herb Basil Mayo and tomato.
Add bag of Deep River kettle chips and pasta salad.!
   
Livin' It Up LOCAL Buffalo Chicken Stack 
Supports 3 Locals Including SMAC!
  30.00

Braised Buffalo chicken with melted cheese stacked on a buttery grilled Stow Away Baker's Jumbo English Muffin with Weston Farm’s Lettuce, Maple Blue Sauce, and tomato.
Add bag of Deep River kettle chips and pasta salad.

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SMAC Big Dinner Salad

SMAC Super Salad  18.00
Fresh Greens garden veggies, dried fruits, topped with our House vingairette and Jeff's nuts! (his famous glazed pecans). Comes with cornbread and honey butter.

 Bibbidi Bobbidi Salad  23.00
Bibb Lettuce, roasted pears, blue cheese crumbles or goat cheese, maple and black peppered bacon, dried fruits, topped with our house vingairette or creamy poppy seed dressing. Topped with Jeff's nuts! (his famous glazed pecans).
Comes with cornbread and honey butter
*Veggie version ..skip the bacon and add blueberries.

Buffalo Gal Salad  28.00
 This is like having your favorite wings only no bones or mess! Fresh Greens topped with buffalo braised chicken drizzled with our maple blue/ranch sauce with garden veggies and Stow Away Croutons. Topped with blue cheese crumbles with a side of our house vingairette and an additional side of our maple blue/ranch. Comes with cornbread and honey butter.

Livin' It Up LOCAL Lobster Salad
 Supports 4 Local Including SMAC!  40.00
Fresh Greens with garden veggies including Weston’s Corn, dried fruits,  topped with a pile of fresh lobster meat and Stow Away Baker’s Homemade Croutons. Comes with a side of House Vingairette, and Corn Bread and honey butter  
Wow....so Maine! All ya need is Moxie!

Xtra Salad Toppings For Any of Our Salads:
Smoked Salmon  9.00
Herb Roasted Chicken  8.00
Goat cheese  3.00
Feta Cheese  3.00
Blue cheese  3.00

Some To Go Favorites:

* Pint of our House Dressing (maple vinaigrette)  15.00

* Side of Cornbread and Honey Butter 4 pieces  10.00

* Side of Jeff's Nuts! (8 oz.)  8.00

Or.....Take Us Home in a Big Way!
THE "CARE SMACKAGE" :>) A SMAC Sampler To GO 
A Big SMAC Suppoprter for 100.00 Includes:
A quart of the soup of the Day
A pint of house dressing
3 Giant Stow Away English Herb Muffins
3 pax Stow Away Crackers, 
3 Stow Away Slices of Brown Bread
3 Stow Away whoopie pies
Pint o Jeff nutz
Honey butter

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DESSERTS

 Stow Away Baker's Apple Pie .. 12.00
 The Best Whoopie Pie You Have Ever Had ... 12.00
From the Stow Away Baker. Chocolate dipped, made with Dutch Chocolate Cake and a Creamy Cappuccino Filling

 Dark Chocolate Turbinado Sea Salted Almonds (8 oz
.)... 8.00

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BOOZIES!!!!

We have Spirits and basic bar choices and see below our wines ands beers. 

* IRISH CREAM and Jamesons  15.00
Add it to your ice coffee, coffee, or on ice after dinner

WINE to TAKE OUT ...

* Big Bottle of Berringer 1.5'er  25.00
Cabernet, Merlot, Chardonnay, or Pinot Grigio

* Three from the Conundrum Winery
 Rose', Red Blend  or White Blend
35.00

* Oyster Bay Blanc  35.00

* Angeline Chardonnay 35.00

* Ruffino Pinot Grigio  35.00

* Marttin ray Pino Noir 45.00

* Michael David Freakshow Cabernet  42.00 

* J Lohr Reisling  35.00

* 1000 Stories Cabernet  35.00
   
* Chateau La Grave Cahors Malbec  35.00

* Veuve du Vernay Brut  35.00

* Zartetto Prosecco  38.00

* Cockburn Tawny Port  30.00

BEER to TAKE OUT ...
* Stella, Bud Light, PBR  6.00

Vermont Long Trail IPA,  Mountain Shed,  Guiness Draft (can) Saco Brewing IPA, Alligash White   7.00

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Noonan's Tree House Café at Stone Mountain Arts Center 695 Dugway Road, Brownfield, Maine 04010 dot 1-207-935-7292
Arts Center Home Page
If you send us an email, hello and thank you for writing!
We will get back to you as soon as we can. Please check your JUNK MAIL BOX! Some email programs don't like us.
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